Menu
Introducing the menu at Coral Bay Cafe, an Italian restaurant located in Staten Island, NY. This cozy spot offers a variety of cold appetizers including Frutta Di Mare with fresh seafood marinated in garlic and olive oil, as well as Scungilli Salad and imported White Anchovies. The soup selection features classics like Manhattan Clam Chowder and Lobster Bisque. For salads, choose from the House Salad, Arugula Salad, Caesar Salad, or the Italian Flag Salad. Customers rave about the excellent food and service at Coral Bay Cafe, with highlights including the seafood dishes, friendly staff, and charming ambiance by the coast. Don't miss out on this hidden gem for a delightful dining experience.
Cold Appetizers

Frutta Di Mare
fresh shrimp, scungilli, calamari, pulpo, lobster and crabmeat marinated in garlic and olive oil
Scungilli Salad
marinated scungilli in garlic and olive oil
White Anchovies
importe from italy
Mozzarella Caprese
fresh mozzarella, beefsteak tomato, roasted peppers and olives dressed with extra virgin olive oil
Imported Italian Cheese Platter
parmiggiono reggiano, provolone, ricotta salata with olives
Soup Of The Day
Manhattan Clam Chowder
Lobster Bisque
Soups

Salad

House Salad
mixed greens, tomatoes, red onion and olives dressed with balsamic vinaigrette
Arugula Salad
with red onion and tomato topped with shaved parmesan dressed with lemon and extra virgin olive oil
Caesar Salad
hand picked hearts of romaine dressed with a classic dressing and topped with croutons
Italian Flag Salad
radicchio, arugula, endive, tomato and red onion dressed with pennea balsamic vinaigrette
Black Tagliatelle
jumbo lump crabmeat in a tomato cream sauce
Zuppa Di Pesce
shrimp, calamari, scungilli, clams and mussels over linguine served red or white
Penne Absolut
creamy vodka sauce
Fusilli
with a traditional clam sauce served red or white
Rigatoni Filetto
italian tomatoes, onions, prosciutto and basil
Penne Marinara
italian tomatoes, garlic and basil, olive oil
Cheese Ravioli
in a marinara sauce
Lobster Ravioli
with chunks of lobster in tomatoes cream sauce
Pasta

Dinners

Shrimp Scampi
jumbo shrimp sauteed with garlic in a white wine sauce
Shrimp Oreganata
jumbo shrimp lightly breaded broiled golden
Sea Scallops
broiled in a white wine and olive oil or fried
Coral Bay Shrimp
jumbo shrimp wrabbed in prosciutto and flambeed with marsala wine in a tomato cream sauce
Fried Soft Shell Crabs
served with tarter sauce
Alaskan King Crab Legs
steamed in large beer served with drawn butter